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Ingredients requirements Raspberry Chicken Cordon Bleu:
- Make ready 2 cup for raspberry jam
- Require 1 cup fresh raspberries
- Require 1/2 cup for red wine vinager
- You need 2 cup of red wine (merlot)
- Take 1 packages - boneless chicken thighs
- Need 6 cup raspberry vinegarette
- Take 2 1/2 cup - bleu cheese( crumbled)
- Make ready 1 packages - bacon
Raspberry Chicken Cordon Bleu step by step:
- season chicken with desired seasonings /spices
- marinate chicken in raspberry vinagarette overnight
- (next day) preheat oven to 400°f
- cover chicken with aluminum foil, place on middle rack. cook for 35-45 minutes, or until it's fully done
- (sauce) in a saucepan, add wine, raspberries, raspberry jam, and red wine vinager
- stir sauce occasionally
- cook package of Bacon set aside once its finished
- sprinkle bleu cheese and Bacon on top of chicken
- heat for 5 minutes. take chicken out and enjoy!
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