How are you currently as of this perfect moment ?, We pray you’re nicely and joyful constantly. through this web site I will introduce the recipe for cooking My Chicken Curry 😘 that is currently extremely popular with various groups, using a easy and fast method of making relatively, this My Chicken Curry 😘 food is in great demand by lots of people, and tastes good also, helps make all of your spouse and children and friends You like it probably.
My Chicken Curry 😘 cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the My Chicken Curry 😘 dishes that you simply make.
Alright, don’t linger, let’s course of action this my chicken curry 😘 menu with 15 components which are surely easy to acquire, and we have to process them at the very least through 4 tips. You should expend a while on this, so the resulting food could be perfect.
Composition - My Chicken Curry 😘:
- Get 3 for Chicken breasts cut into bite size pieces
- Make ready 1 medium Onion diced
- Need 1/2 tsp of Cumin powder
- Provide 1 tsp - Turmeric powder
- Require 1/2 Tsp for Corriander powder
- Get 1 - chicken stock cube crumbled
- Prepare 1/2 Tsp for Red Chilli powder
- Prepare 2 tsp Garam masala powder
- You need 3/4 Pints Boiling water
- Prepare 4 - Curry Leaves
- Get 3 tbls Medium Curry powder
- You need 1/2 tin - Tomatoes
- Make ready 1 Tbls - Tomato Purèe
- Provide 3 tbls of Greek Yogurt
- Require 2 of heaped tsp cornflour in a little cold water
My Chicken Curry 😘 process:
- Using 1 tbls Butter melt the butter add the onions and fry for 1 minute then add the diced chicken.
- Next add all the dry spices, curry leaves also chicken stock cube crumbled in. Stir it all on medium heat until all the chicken is coloured. Add the boiling water and stir.
- Next add the Tomatoes and juice, mango Chutney and mix in also tomato purèe and mix well. Simmer stirring occasionally for 15 minutes.
- Next add the corn flour in a little cold water and add to thicken the curry. Take off the heat and cool down a little then add the yogurt mix in well. Add back to the pan bring to the boil turn down to keep warm then add the rice or chips whatever you want to go with the chicken curry.
Alright, above possesses described briefly about causeing this to be my chicken curry 😘 recipe. at the very least it could be an illustration for you yourself to broaden your know-how within the culinary world. if you want to save our webpage address inside your browser, in order that anytime there’s a innovative food selection of formulas, you may get the presented info. and in addition share the hyperlink with this website together with your friends and colleagues, thank you.
