Chicken Curry ala Pinoy
Chicken Curry ala Pinoy

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Chicken Curry ala Pinoy cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you effortlessly, you may make it in simple actions. You may make it for friends or family events, and it could be offered at many formal situations perhaps. I am certain you will see lots of people who just like the Chicken Curry ala Pinoy dishes you make.

Alright, don’t linger, let’s approach this chicken curry ala pinoy formula with 13 substances which are absolutely easy to have, and we have to process them at the very least through 7 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements Chicken Curry ala Pinoy:
  1. Need Chicken parts
  2. Need - Potato, cubed
  3. Get for Carrots, cubed
  4. Make ready - Garlic
  5. You need Onion
  6. Need Ginger
  7. Need Bell pepper
  8. Require for Carnation evap
  9. Make ready of Curry powder
  10. Require for Salt
  11. Need for Pepper
  12. Provide Water
  13. Give Oil
Chicken Curry ala Pinoy step by step:
  1. Prepare all the ingredients.
  2. Pour cooking oil in a pot, then brown chicken parts. Set aside.
  3. Sauté garlic,onion, ginger, and bell paper
  4. Return chicken parts to the pot, and add the curry powder.
  5. Pour in 1 cup of water then add potatoes and carrots. Allow to simmer for 5 minutes.
  6. Add 1 cup of Carnation Evap and simmer for another 5 minutes.
  7. Season with salt and pepper to taste, and then serve.

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