Cream Cheese chicken
Cream Cheese chicken

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Cream Cheese chicken cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be displayed at many formal situations also. I am certain you will see lots of people who just like the Cream Cheese chicken dishes that you simply make.

Alright, don’t linger, let’s practice this cream cheese chicken formula with 10 components which are surely easy to acquire, and we have to process them at the very least through 7 ways. You should expend a while on this, so the resulting food could be perfect.

Composition Cream Cheese chicken:
  1. Give 4 boneless, skinless chicken breast
  2. Get 4 oz - softened cream cheese
  3. Give 1 tbsp - chopped parsley
  4. Give 1 tbsp for onion , minced
  5. Give 2 tsp for lemon juice
  6. Need 1/4 cup flour
  7. Get 1/2 tsp garlic salt
  8. Get 1/4 tsp for pepper
  9. Get 1 for egg, beaten
  10. Get 1/2 cup corn flake crumbs
Cream Cheese chicken step by step:
  1. Preheat oven to 350°
  2. place chicken breasts between sheets of wax paper & flatten to around 1/4 inch thick
  3. In a bowl, beat cream cheese, parsley, onion, garlic salt and pepper and lemon juice until blended
  4. Spoon 2 tablespoons of the cream cheese mixture on each piece of chicken
  5. Roll chicken. Coat rolls with flour, dip in egg mixture, then roll in corn flakes
  6. Drizzle some olive oil in a large skillet. Cook over medium heat. Make sure to brown on all sides
  7. Place chicken rolls in a baking dish. Bake for 30 minutes or until chicken is fork tender and juices run clear.

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