Vickys BBQ Chicken Drumsticks, GF DF EF SF NF
Vickys BBQ Chicken Drumsticks, GF DF EF SF NF

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Ingredients requirements of Vickys BBQ Chicken Drumsticks, GF DF EF SF NF:
  1. Need 900 grams for chicken drumsticks
  2. Give 160 ml tomato ketchup
  3. Get 80 ml - apple cider vinegar
  4. Prepare 120 grams (packed half cup) brown sugar
  5. You need 2 tsp - Vickys Worcestershire Sauce, recipe link below
  6. Require 1 tbsp - extra virgin olive oil
  7. Require 2 tsp for mustard powder
  8. Give 1/2 tsp garlic powder
  9. Require 1/4 tsp onion powder
Vickys BBQ Chicken Drumsticks, GF DF EF SF NF start cooking:
  1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil
  2. Wash and pat dry the drumsticks and place on the baking tray in a single layer
  3. Mix the other ingredients together in a bowl and adjust to taste. You may like to add extra garlic, sugar, cayenne or hotsauce to spice it up to how you like it - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  4. Pour the sauce over the chicken, turn to coat both sides then bake in the oven for 30 minutes
  5. Turn the drumsticks over, baste and bake a further 30 minutes on the other side until the chicken is cooked through and the sauce has thickened
  6. Serve with mashed potatoes and veggies, rice or bread to mop up the sauce
  7. Kids love BBQ lol

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