How are you currently at the moment ?, I wish you’re very well and often cheerful. through this web site I will introduce the recipe for cooking Prawn Wonton Soup that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Prawn Wonton Soup food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.
Prawn Wonton Soup cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Prawn Wonton Soup dishes that you just make.
Alright, don’t linger, let’s task this prawn wonton soup formula with 13 substances which are definitely easy to find, and we have to process them at the very least through 5 ways. You should devote a while on this, so the resulting food could be perfect.
Composition of Prawn Wonton Soup:
- Get 200-250 g for Frozen (or Fresh) Prawns
- Prepare 1 pack of Wonton Wrappers (*25 to 30 sheets)
- Take 2-3 - Spring Onions *finely chopped
- Prepare 1 small piece Ginger *grated
- Get 3-4 for Shiitake Mushrooms *finely chopped
- Get 1/2 Egg White
- Give 1/4 teaspoon for Salt
- Require of White Pepper
- Require 1 tablespoon - Potato Starch
- Require for <Soup>
- Give 4 cups - Dashi Stock *can be replaced by Chicken or Vegetable stock
- You need 1 teaspoon - Salt
- Give 1 tablespoon - Soy Sauce
Prawn Wonton Soup process:
- Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)
- Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well.
- Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers.
- Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through.
- Alternatively, you can deep fry the triangular wontons.
Alright, above provides discussed briefly about causeing this to be prawn wonton soup recipe. at the very least it could be an illustration for you yourself to broaden your understanding inside the culinary world. if you want to save our webpage address in the browser, in order that at any best moment there’s a latest food selection of formulas, you may get the provided details. and in addition share the hyperlink with this website together with your friends and colleagues, thank you.
