How are you currently at the moment ?, We wish you’re effectively and content often. through this web site I’ll introduce the recipe for cooking Chicken Korma that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Chicken Korma food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.
Chicken Korma cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be introduced at different standard incidents possibly. I am certain you will see lots of people who just like the Chicken Korma dishes that you simply make.
Alright, don’t linger, let’s practice this chicken korma formula with 25 substances which are definitely easy to receive, and we have to process them at the very least through 3 tips. You should devote a while on this, so the resulting food could be perfect.
Composition for Chicken Korma:
- Need 1/2 kg Chicken full cut into pieces
- Require 3/4 cup for Oil / ghee
- Take 2 Onion cut into thin slice
- Make ready 2 large Black cardamom
- Require 3-4 - Green cardamom
- Give 5-6 for Cloves
- Need 3-4 of Black pepper corns
- You need 1 for Star anise
- Make ready 2 - small Cinnamon sticks
- Need 1/2 tsp cumin seeds
- Provide 2 - Bay leaves
- Make ready 2 Tbsp Ginger garlic paste
- You need 1 tsp of Salt or to taste
- Give 1 tsp of Paprika powder / red Kashmiri chilli powder
- You need 2 Tbsp of Coriander powder roasted & crushed
- Give 2 tsp of Red chili powder or to taste
- You need 1/2 cup for boiled Water or as required
- Get 1 cup beaten natural plain Yogurt
- Get 1/4 tsp Nutmeg powder
- Provide 1/4 tsp Mace powder
- Provide 1/4 tsp of Garam masala powder
- Provide 1/2 tsp for Butter)
- Provide 1 tsp - Kewra water
- Require - Ginger julienne for garnishing (optional)
- Give of Coriander for garnish
Chicken Korma steps:
- In a pot add oil / ghee add black cardamom,green cardamom,cloves,black pepper corns,star anise,cinnamon sticks,cumin seeds,bay leaves and fry for 1 minute. - Add onion fry until golden brown - Add ginger garlic paste and fry well.
- Add chicken and fry until chicken changes color,Add salt,paprika powder,coriander powder,red chili powder,and fry well till all chicken water dry then add beaten yogurt and fry well for 2 minutes. - add nutmeg powder,mace powder,mix well and add 1/2 a cup boiled water or as required cook korma for low flame 15-20 minutes or till chicken is fully cooked and all oil / ghee comes up the surface.
- Turn off the flame and Sprinkle garam masala, add kewra water and butter cover with lid for 5 minutes. - Garnish with ginger julienne and Coriander served with naan, roti, pitta bread or rice. - Enjoy !!!
Alright, above offers described briefly about causeing this to be chicken korma recipe. at the very least it could be an illustration for you yourself to broaden your know-how within the culinary world. if you want to save our web site address within your browser, in order that at any best suited period there’s a latest menus of dishes, you may get the data. and in addition share the hyperlink with this website together with your colleagues and friends, thank you.