Nigerian Rice and Chicken Stew
Nigerian Rice and Chicken Stew

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Nigerian Rice and Chicken Stew cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at different public functions also. I am certain you will see lots of people who just like the Nigerian Rice and Chicken Stew dishes which you make.

Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Kwame pairs the jollof rice, a popular. Rice: Nigerian Beef & Chicken Stew is the single most popular sauce when eating boiled white rice.

Alright, don’t linger, let’s task this nigerian rice and chicken stew menu with 28 materials which are absolutely easy to find, and we have to process them at the very least through 8 ways. You should shell out a while on this, so the resulting food could be perfect.

Ingredients Nigerian Rice and Chicken Stew:
  1. Give - For the chicken
  2. Need 1 kg Chicken
  3. Get 1 for blended/grated onion
  4. Give 2 tbsp for garlic
  5. Make ready 2 tbsp ginger
  6. Prepare 1 sachet Chicken seasoning
  7. Provide for Fresh tyme/rosemary
  8. You need 1 tbsp for paprika
  9. Get of Water
  10. Require - For the sauce to make the stew
  11. Require 1 can for Chopped Tomatoes
  12. Prepare 1 - red bell pepper
  13. You need 1 - onion
  14. Get 1 - scotch bonnet pepper
  15. Take 2 garlic cloves
  16. Provide For the stew
  17. Take - Vegetable oil
  18. Need 1/2 of onion (chopped)
  19. Provide - Sauce we made for stew
  20. Require 1 sachet for stew seasoning
  21. Provide - Basil
  22. You need of Meat stock
  23. Get of Meat (optional)
  24. You need 1 tsp grounded crayfish
  25. Take - For the rice
  26. You need Rice
  27. Get of Boiled water
  28. Take Salt

Classic Nigerian Combination - Rice and chicken Stew with Plantain. I eat a lot of turkey as evident by this oven roasted turkey recipe I shared a while ago, it's one meat I never get tired of. Turkey stew and plain cooked white or brown rice and some golden fried plantains will totally rock your world. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

Nigerian Rice and Chicken Stew steps:
  1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
  2. When chicken is done grill in oven or fry. Add onions for taste.
  3. Wash rice, par boil and cook
  4. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
  5. In pot add oil and fry the onions
  6. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
  7. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
  8. Dish with rice and chicken

Nigerian chicken stew is loved by every Nigerian no matter where they reside. Nigerian chicken stew is a classic recipe and it is very delicious too. Nigerian chicken stew can be eaten with almost everything from boiled rice to soups and as a dip. Typically, the Yorubas would add this chicken. Nigerian Chicken Stew is a Nigerian Style Stewed Chicken recipe.

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