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Ingredients Tex's Chicken, Ham, Spicy Cheese, and Tomato Sub/Melt 🐔🐷🍞🍅🧀:
- Make ready 3 slices - thin-sliced roast ham
- Give 3 slices of thin-sliced roast chicken
- Give to taste - your favourite Barbecue sauce
- Require to taste of ketchup (optional)
- Provide to taste - sliced Mexicana cheese
- Need to taste for sliced Swiss cheese
- Need 1 - red tomato
- Make ready to taste - basil, preferably fresh torn
- Make ready to taste for sea salt and freshly ground black pepper to season
Tex's Chicken, Ham, Spicy Cheese, and Tomato Sub/Melt 🐔🐷🍞🍅🧀 making:
- Slice a sub roll or a large hot dog roll
- Slice some chicken to cover the bottom piece
- Add some sliced Mexicana cheese (cheddar with jalapeños and bell peppers)
- Then some BBQ sauce or ketchup. I'm using Sweet Baby Ray's Hickory & Brown sugar BBQ sauce
- Then tear up the left over chicken, add to the sandwich, and season well
- Slice some Swiss cheese (I'm using Emmental), and cover the chicken
- Next add a layer of ham
- Then some sliced tomato
- A good drizzle of ketchup…
- ….and some basil
- Tear some more ham on top and season well (remember you'll get a lot of pepperiness coming from the cheese)
- Add some more cheese
- Add the lid, skewer, and enjoy as is or…
- Pop in a preheated hot oven for at least 10 minutes until the cheese melts and the bun turns crusty
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