Creamy Chicken Handi
Creamy Chicken Handi

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Creamy Chicken Handi cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you quickly, you may make it in simple actions. You may make it for family or friends events, and it could be introduced at different established activities possibly. I am certain you will see lots of people who just like the Creamy Chicken Handi dishes that you just make.

Alright, don’t linger, let’s plan this creamy chicken handi formula with 21 elements which are undoubtedly easy to acquire, and we have to process them at the very least through 5 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients Creamy Chicken Handi:
  1. Make ready 1 kg chicken boneless
  2. Need 2 pack for cream
  3. You need 3 tamater paste
  4. Get 1 tsp adrak paste
  5. Give 1 tsp of lehsan paste
  6. Take 1 tbsp for chopped green chillies
  7. Take 1/2 tsp - Kali mirch powder
  8. Get 1/2 cup - makhan
  9. Provide 1 tsp for dhania powder
  10. Get 1 tsp for kuti lal mirch
  11. Need 1/2 tsp red Chilli powder
  12. Provide 1/2 tsp of Garam masala
  13. Make ready 3 - boiled piyaz paste
  14. Provide 1/2 tsp for haldi powder
  15. Require 8 of lal gol mirch
  16. Require 1/2 tsp of zeera
  17. Require - Namak hasbe zarorat
  18. Give - For Garnish
  19. Get - cream
  20. Take slices Ginger
  21. You need of Hara dhania
Creamy Chicken Handi instructions:
  1. Sabse pehle karahi me makhan dal kar melt kary. Adrak lehsan paste dal kar ik minute ke liyea bhoon lain. Phr piyaz paste add kary. Jab rang hlka Change hojaye to chicken, kali mirch powder aor chopped green chillies add kary aor 3 minutes ke liyea pakaye.
  2. Ab kuti lal mirch, lal mirch powder, haldi, dhania powder aor namak dal kar achi tarah mix krly aor 10 minutes paka ly. Flame medium pe rakhyea.
  3. Ab garam masala, zeera aor gol lal mirch ik separate pan me fry karly aor mixture me add kar ke krly. Sath 1-1/2 pack cream b dal dy aor 7-10 minutes ke liyea pakaye low flame pe.
  4. Cream, dhania aor ginger slices se garnish kary.
  5. Ab maze ki creamy chicken handi tayar hy nan ke sath Serve kary ๐Ÿ˜Š.

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