How are you currently at the moment ?, I wish you’re effectively and constantly contented. through this web site I will introduce the recipe for cooking Slow Cooker Jerk Chicken that is currently extremely popular with various groups, using a easy and fast method of making relatively, this Slow Cooker Jerk Chicken food is in great demand by lots of people, and tastes good also, would make all of your relatives and friends You like it even.
Slow Cooker Jerk Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could be shown at numerous formal situations perhaps. I am certain you will see lots of people who just like the Slow Cooker Jerk Chicken dishes which you make.
Alright, don’t linger, let’s course of action this slow cooker jerk chicken menu with 13 elements which are absolutely easy to acquire, and we have to process them at the very least through 5 actions. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements of Slow Cooker Jerk Chicken:
- You need 6-10 bone in, skin on or off Chicken Thighs
- Make ready 1-2 tsp of Ground Black Pepper
- Provide 3 for Green Onions, diced. Use the tip to the tail
- Prepare 1/2 of Yellow Onion, diced
- Get 1/2 for Scotch Bonnet Pepper(de-seeded and de-veined) or 1 Bell Pepp
- Require 1/3 cup - Soy Sauce
- Make ready 1/4 cup Distilled White Vinegar
- Provide 2 tbsp of Vegetable Oil
- Take 1 tablespoon Brown Sugar
- Give 2 tsp Thyme
- You need 1/4 tsp - Ground Cloves
- Prepare 1/4 tsp of Ground Nutmeg
- Prepare 1/4 tsp of Ground Allspice
Slow Cooker Jerk Chicken start cooking:
- Place the chicken thighs on a large pan and brown them on medium high heat on both sides for 5 minutes. First, sprinkle both sides of the chicken with pepper.
- In a food processor add the green onions, yellow onion, scotch bonnet/bell pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and allspice and puree until smooth.
- Arrange the chicken in the pot of the slow cooker, skin side facing up.
- Pour the sauce on top of the chicken, then cook on low for 8 hours.
- Enjoy!
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