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Alright, don’t linger, let’s practice this stewed chicken chorizo menu with 13 substances which are undoubtedly easy to acquire, and we have to process them at the very least through 6 methods. You should shell out a while on this, so the resulting food could be perfect.
Ingredients requirements - Stewed Chicken Chorizo:
- Give 3-1/2 pounds chicken thighs bone in and skin on
- You need 6 ounces of Chorizo sausage
- Make ready 10 leaves bay leaf
- Get 1 pound carrots
- Make ready 1 teaspoon kosher salt
- Provide 2 tablespoons - saffron flowers not stems
- Prepare 1 teaspoon for ground turmeric
- Require 2 teaspoon - ground cumin
- Provide 1/2 teaspoon for ground black pepper
- Provide 2 tablespoons - ground paprika
- Give 1 quart of water
- Make ready 1 teaspoon of onion powder
- You need 1 teaspoon of granulated garlic powder
Stewed Chicken Chorizo start cooking:
- Take a deep pan add the chicken thighs. Turn on the heat.
- Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
- Add rest of the spices to the chicken.
- Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
- Let rest for 10 minutes covered.
- Serve I hope you enjoy!
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