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Add chicken to remaining barbecue sauce. In a medium, nonreactive bowl, combine the ketchup, honey, vinegar and garlic. In a large skillet, heat oil over medium heat.
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Composition - Oven BBQ Chicken:
- Get 1 1/2 lbs skinless boneless chicken tenders or thighs
- Give of Lawry’s signature steakhouse marinade, 1/2 a bottle
- Need 1/3-1/2 cup for brown sugar
- Make ready for Salt pepper and garlic powder
Taking cues from the grilled version of this recipe, the chicken gets a quick sear under the broiler to brown the skin, and then a longer roast in the oven until the chicken is completely tender. A quick marinade in the barbecue sauce before roasting helps enhance the flavor and improve the tenderness of the chicken. Make this quick and easy BBQ chicken breast in the oven for those times when you want a good meal but don't feel like fussing. Nuke a few potatoes for baked, steam some fresh broccoli or saute some green beans, and you got dinner in about an hour.
Oven BBQ Chicken steps:
- Preheat oven to 350. Place chicken in a casserole dish. Season it. Pour sauce over chicken then sprinkle with brown sugar. Using a marinade brush, coat the chicken and mix at the same time. Bake for 30-40 minutes uncovered. WA LA lol
Meanwhile, for sauce, in a large saucepan melt butter over medium-low heat. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have. Place chicken in a shallow baking dish and sprinkle with garlic powder. Line a rimmed baking sheet with aluminum foil. Stir together brown sugar, salt, paprika, pepper and garlic powder in small bowl.
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