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Alright, don’t linger, let’s task this chicken skewer in sichuan peppercorn salt rub menu with 13 substances which are undoubtedly easy to obtain, and we have to process them at the very least through 8 measures. You should expend a while on this, so the resulting food could be perfect.
Composition for Chicken Skewer In Sichuan Peppercorn Salt Rub:
- Require 12 - skewers
- Take 2 chicken breast or thigh
- You need of marinate
- Get 4 clove pounded garlic
- Give 6 - small pounded shallot
- Prepare 2 pounded thumbs size ginger
- Get 2 tbsp for light soy sauce
- Need 1 - egg
- Take 1/2 tsp of chicken powder /bouillon
- Prepare for dry spice
- Need 1 tbsp sichuan pepper salt please refer to my recipe
- Give 2 tsp for fine chili powder
- Get 1 tsp of cumin powder
Chicken Skewer In Sichuan Peppercorn Salt Rub step by step:
- Thinly slice chicken into strips
- Marinate chicken
- Marinate chicken for 10 minutes
- Skewer the marinated chicken and don't over crowded it
- Grill or bake it
- On a oiled foil layer the skewered chicken in batches
- Bake it at 200C /400F for 8 to 10 minute then turn over and sprinkle dry spice and bake for another 7 minute
- Turn over and sprinkle again and bake for another 1 minute then serve
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