Keto Chicken Bacon Ranch Casserole
Keto Chicken Bacon Ranch Casserole

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Keto Chicken Bacon Ranch Casserole cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Keto Chicken Bacon Ranch Casserole dishes that you just make.

Alright, don’t linger, let’s course of action this keto chicken bacon ranch casserole formula with 15 elements which are surely easy to find, and we have to process them at the very least through 10 actions. You should shell out a while on this, so the resulting food could be perfect.

Composition of Keto Chicken Bacon Ranch Casserole:
  1. Provide 1 Stick - Unsalted butter
  2. Prepare 1 Cup of Heavy Cream
  3. Get 1/2 Cup - Sour Cream
  4. Prepare 1 Bar (8 oz) for Cream Cheese
  5. Provide 1 Cup of Mayonnaise
  6. Make ready 1.5 lbs Boneless skinless chicken thighs
  7. Need 6 Cups for chopped broccoli florets
  8. Require 2 Bags for Steamfresh riced cauliflower
  9. Provide 3 Bags Great Value bacon pieces
  10. Get 1/2 Cup of Italian Cheese Blend
  11. You need 1.5 Cups Shredded cheddar cheese
  12. Prepare 3 Tbsp Hidden Valley ranch seasoning
  13. Provide 2 Tbsp - Garlic powder
  14. Need 1 Tbsp of Onion powder
  15. Prepare to taste - Salt and Pepper
Keto Chicken Bacon Ranch Casserole making process:
  1. Cook Chicken then cube and put in large mixing bowl
  2. Steam veggies and add to large mixing bowl
  3. Add 2 bags of bacon pieces to large mixing bowl
  4. In separate mixing bowl place cream cheese, butter, cream and mayo then blend with hand mixer til smooth
  5. Add 1 cup cheddar cheese to cream mixture and blend
  6. Add seasonings to cream mixture and blen evenly
  7. Add cream mixture to meat and veggies and mix together
  8. Pour combined mixture into casserole dish and top with remaining cheeses and bacon
  9. Bake at 350 for 20 minutes
  10. Allow to cool before serving. Makes 10 servings for supplied macros

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