How are you currently at the moment ?, I just trust you’re nicely and joyful continually. through this web site I’ll introduce the recipe for cooking Tomato Hot Pot that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Tomato Hot Pot food is in great demand by lots of people, and tastes good also, can make all of your family members and friends You like it most likely.
Tomato Hot Pot cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at different formal incidents possibly. I am certain you will see lots of people who just like the Tomato Hot Pot dishes you make.
Alright, don’t linger, let’s approach this tomato hot pot menu with 17 materials which are absolutely easy to acquire, and we have to process them at the very least through 8 methods. You should invest a while on this, so the resulting food could be perfect.
Ingredients Tomato Hot Pot:
- Take 300 grams of Chicken thighs
- Give 60 grams of Bacon
- Require 2 ○Potatoes
- Give 1/2 - ○Onion
- Require 1 of packet ○Shimeji mushrooms
- Give 4 ○Shiitake mushrooms
- Need 1/4 for Cabbage
- Get 1/2 for Broccoli
- Provide 1 clove of Garlic
- Prepare 1 Krazy Salt
- Require 1 tbsp - Olive oil
- Take - Hot pot soup
- Make ready 1 for Tin of diced tomatoes
- Get 3 tbsp - Sake
- Need 2 Soup stock cube (chicken)
- Prepare 1 - Bay leaf
- You need 1 of Salt and pepper
Tomato Hot Pot making process:
- Cut the chicken into bite-sized pieces and coat with Krazy Salt. Slice the bacon into 2 cm strips.
- Cut the vegetables into bite-sized pieces and mince the garlic. Blanch the broccoli.
- Heat olive oil in an earthenware pot and cook the garlic until fragrant. Add the chicken first, then the bacon, and finally the ○ vegetables in that order. Stir-fry with each addition.
- Next, add the tinned tomatoes, 2 cups of water (not listed), sake, soup cube, and bay leaf. Cook over medium to high heat.
- Once boiling, add the cabbage and cover with a lid. Turn the heat down to low and simmer for about 15 minutes.
- Add the broccoli (including the stem), and season with salt and pepper.
- Serve with sour cream and eat hot! It is also nice to add easy melting cheese later. You can enjoy light and rich tastes!!
- COOKPAD user "Risa-papa" made this with penne and extra-virgin olive oil.
Alright, above provides described briefly about causeing this to be tomato hot pot recipe. at the very least it could be an illustration for you yourself to broaden your information within the culinary world. if you want to save our web page address within your browser, in order that at any most suitable moment there’s a different menus of formulas, you may get the offered data. and in addition share the hyperlink with this website together with your colleagues and friends, thank you.
