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Ingredients requirements of Brad's grilled chicken with blueberry chipotle bbq sauce:
- Make ready 6 - boneless skinless chicken thighs
- Make ready 2 tbs - red wine vinegar
- You need 2 tbs - rice vinegar
- Require 2 tbs of coconut infused white balsamic vinegar
- You need Cavanders Greek seasoning
- Take for For the bbq sauce
- Require 1 cup your favorite honey hickory bbq sauce
- Provide 3/4 cup whole fresh blueberries
- Take 1 1/2 tbs for chipotle paste
- Get 1/2 tbs - anchovy paste
Brad's grilled chicken with blueberry chipotle bbq sauce instructions:
- Combine chicken and 3 vinegars in a large ziplock bag. Marinade for 1 hour. Note: if you can't find infused white balsamic vinegar, use regular white balsamic vinegar and a few drops of coconut extract.
- Combine all sauce ingredients in a blender. Blend until smooth.
- When done marinating, place chicken on a preheated seasoned grill. Sprinkle with Greek seasoning.
- Cook until grill marks appear on chicken. Flip, season again and start basting chicken with sauce. Flip and baste chicken every couple minutes until chicken is cooked through. Serve immediately. Enjoy
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