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Ingredients requirements Crockpot Chicken š Pot Pie with Cheesy Biscuits:
- Require 1 large pack chicken thighs (bone in, skinless)
- Need 4 red potatoes, cut into quarters
- You need 1 cup - baby carrots
- You need 1 - onion, sliced
- Get 6 cloves - garlic, minced
- Provide 1/8 teaspoon for black pepper
- Make ready 1 tablespoon - Herbs de Provence
- Give 1 jar chicken gravy(Iām using a powered gravy today)
- Take 2 1/4 cups - Bisquick mix
- Get 2/3 cup milk
- Need 1/2 cup for shredded cheddar cheese
- Get 1 tablespoon parsley flakes
Crockpot Chicken š Pot Pie with Cheesy Biscuits how to cook:
- Rinse and pat dry your chicken thighs, then place into crockpot……
- Add into crockpot: red potatoes,baby carrots,onion, garlic,black pepper Herbs de Provence and chicken gravy………
- Cover and cook on Low for 6 hours…..
- Meanwhile in a bowl combine Bisquick mix, milk, cheddar cheese and parsley flakes, place bowl in fridge until chicken is done……
- After chicken thighs have cooked drop Bisquick mixture on top of chicken with a large spoon…….
- Cover and cook for 1 hour or until biscuits are cooked thru…….
- Serve and enjoy š !!!!
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