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Slow Cooker Chicken Saag cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you conveniently, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Slow Cooker Chicken Saag dishes you make.
Alright, don’t linger, let’s task this slow cooker chicken saag formula with 12 substances which are absolutely easy to have, and we have to process them at the very least through 6 methods. You should commit a while on this, so the resulting food could be perfect.
Ingredients Slow Cooker Chicken Saag:
- Prepare - chicken breast thigh A tray of or cut into pieces
- Need 1 tbsp of ginger paste
- Prepare 1 tbsp of garlic paste
- Make ready 1 can - of diced tomatotes
- Make ready 1 can coconut milk of
- Take 1 for onion medium sized chopped
- Prepare 1 bag - spinach of (frozen)
- Get 1 tbsp of garam masala
- Take 1 tbsp coriander powder
- Get 1 tbsp for cumin powder
- Require 1/4 tsp - chilli powder
- You need 1 tbsp salt
Slow Cooker Chicken Saag steps:
- Place all the ingredients excluding the chicken in the slow cooker and let it cook on low for a couple of hours.
- After which use an immersion blender or transfer the contents of the slow cooker to a blender and puree to a smooth consistency.
- Return it back to the slow cooker, add more salt if needed.
- Add the chicken pieces to the slow cooker and let it cook for another couple of hours.
- Serve with some rice and/or naan.
- None
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