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Hardy Crockpot Chicken & Rice cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you conveniently, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at numerous recognized occasions possibly. I am certain you will see lots of people who just like the Hardy Crockpot Chicken & Rice dishes you make.
Alright, don’t linger, let’s plan this hardy crockpot chicken & rice menu with 10 components which are undoubtedly easy to have, and we have to process them at the very least through 7 actions. You should expend a while on this, so the resulting food could be perfect.
Ingredients requirements Hardy Crockpot Chicken & Rice:
- Get 1/2 cup onion
- Make ready 2 cup carrots
- Make ready 2 cup celery
- Give 4 - chicken thighs
- Provide 1 can for cream mushroom soup
- Get 1 cup - chicken stock
- Get 1 each - bay leaf
- Prepare 1 cup - flour
- Give 2 tsp of garlic salt
- You need 2 cup of cooked rice
Hardy Crockpot Chicken & Rice making:
- cut onions 1/4 inch pieces
- cut carrots and celery 1/2 inch pieces
- mix flour and garlic together. sprinkle more garlic on chichen pierces. Dredge chicken pierces in flour and fry in a pan with a tablspoon of butter. Fry on both sides until browned.
- mix soup and broth in the crockpot. add vegetable and stir until well combined and creamy. add bayleaf and lay chiclen on top
- cook on low for 5 to 6 hours or until the vegetable s are to your liking.
- you can cook your own rice but I like to use the frozen rice in the freezer section of the store. or you can use uncle bens rice. when the vegetable s and chicken is done. remove chicken carefully from the crockpot. add rice to the crockpot stir well add chicken to the top and cook untill rice is heated through.
- when putting on a plate I like to sprinkle shredded cheddar cheese over the rice.
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