Chicken Afritada
Chicken Afritada

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Chicken Afritada cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could be offered at numerous standard incidents possibly. I am certain you will see lots of people who just like the Chicken Afritada dishes that you simply make.

Alright, don’t linger, let’s practice this chicken afritada formula with 14 materials which are surely easy to have, and we have to process them at the very least through 5 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients - Chicken Afritada:
  1. You need 2 lbs Chicken pieces of drumsticks, thighs, wings, and breasts
  2. Need 2 of Tbsps. Lemon juice
  3. You need 2 Tbsps - soy sauce
  4. Require 2 Tbsps - oil
  5. Make ready 2 cloves garlic chopped
  6. Get 1 onion chopped
  7. Make ready 2 tomatoes chopped
  8. Get 2 Tbsps - Fish Sauce or patis
  9. Take Salt and pepper
  10. Prepare 1 cup - tomato sauce
  11. Make ready 1 cup - water
  12. Make ready 1 large potato peeled and cubed
  13. Need 2 of carrots chopped
  14. Prepare 1 of red bell pepper chopped
Chicken Afritada making:
    1. Marinate chicken pieces in soy sauce and lemon juice for half an hour. Drain chicken from the marinade.
    1. In a heavy pan, heat oil over medium high heat. Sauté garlic, onions and tomatoes for 2 minutes or until onions are soft.
    1. Add chicken pieces and saute for a few minutes until meat is nicely browned and no longer pink.
  4. Add fish sauce and stir. Add tomato sauce and water and stir to combine. Let the mixture boil and then reduce heat. Cover and let simmer, stirring occasionally for 20 minutes.
    1. Add carrots, red bell pepper and potatoes; cover and cook for 10 minutes or until potatoes are tender.
 - 6. Season with salt and pepper, to taste. - 7. Serve with steamed rice. Enjoy!

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