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Herb Chicken Stew cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be introduced at numerous recognized functions also. I am certain you will see lots of people who just like the Herb Chicken Stew dishes you make.
Alright, don’t linger, let’s task this herb chicken stew formula with 14 elements which are absolutely easy to obtain, and we have to process them at the very least through 3 methods. You should invest a while on this, so the resulting food could be perfect.
Ingredients requirements of Herb Chicken Stew:
- Require 404 g chicken thigh fillet or chicken breasts
- Give 600 g freshly frozen mixed vegetables
- Make ready 500 g - baby potatoes
- Make ready of Beef stock cubes Knorr 2
- Take 600 g onion (White)
- Take 1 tbsp for Rosemary,fresh
- Give of Bay Leaf 3 leaf
- Prepare 1 tbsp - Spices,Nutmeg,ground
- Need 1 tsp Ground Turmeric
- Require 1 tbsp for Cumin Seed
- Make ready 1 tsp - Ground Cumin
- You need for Spices,Fennel Seed 2 tsp.,whole
- Provide 8 dash - Table Salt
- You need Maybe some ground Black pepper
Herb Chicken Stew making:
- I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
- Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
- After the last minimum 3 hours,I enjoyed eating some of my homemade stew.
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