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Ingredients requirements - Cheesy Chicken Cacciatore:
- Prepare 2 tsp - bacon fat
- You need 6 for chicken thighs
- Give 1/2 tsp of garlic salt
- Prepare 1/4 tsp black pepper
- Prepare 2 cans for diced tomatoes
- Prepare 2 of rosemary sprigs
- Get 1 for sweet onion, sliced
- Get 1 for green bell pepper, sliced
- Get 18 oz mozzarella cheese, shredded
Cheesy Chicken Cacciatore making process:
- On medium high heat in a large frying pan, melt bacon fat.
- Season chicken thighs with garlic salt and pepper on both sides.
- Sear chicken in bacon fat, skin side down first.
- Once the skin is crispy, turn the things to sear the other side for about 7 minutes.
- Turn heat to medium low and pour the diced tomatoes over the chicken.
- Add the rosemary and allow to simmer for 30 minutes.
- Slice the bell pepper and onion while the chicken simmers.
- Remove the rosemary stems. Cover the diced tomatoes and chicken with the sliced onion and bell pepper. Cover and continue to simmer for an hour.
- Remove the lid and cover chicken and veggies with the mozzarella. Place under the broiler for 5-8 minutes.
- Allow to rest for 10 minutes and enjoy hot.
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