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Alright, don’t linger, let’s plan this buffalo chicken strips with blue cheese dip formula with 10 components which are definitely easy to acquire, and we have to process them at the very least through 3 actions. You should shell out a while on this, so the resulting food could be perfect.
Ingredients for Buffalo Chicken Strips with Blue Cheese Dip:
- Get 1 lb of Chicken Breasts, cut into strips (or tenders)
- Make ready 1 tsp for canola oil
- Require 2 tbsp Hot sauce
- Provide 1/4 tsp salt
- Require 4 celery stalks (optional)
- Provide 1/4 cup sour cream, fat-free
- Make ready 1/8 cup - buttermilk, low-fat
- Make ready 4 tbsp of crumbled blue cheese, reduced fat
- Give 1/4 tsp - garlic salt
- Provide 1 1/2 tsp of parsley, dried
Buffalo Chicken Strips with Blue Cheese Dip making:
- Mix oil, hot sauce and salt in a large bowl. Add chicken and stir until evenly coated.
- Mix the sour cream, buttermilk, garlic salt, parsley and blue cheese for the dip. Be sure to smash the blue cheese crumbles as you mix.
- Heat a grill pan or non-stick large skillet over medium heat. Add chicken, cook, turning occasionally, until juices run clear and chicken is cooked through (time will depend on how thick your strips or tenders are).
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