Makai ke aate ki idli
Makai ke aate ki idli

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Today's Video Titled - मक्के के आटे की इडली आसानी से बनाये - makke ke aate ki idli - idli kaise banaye Welcome to YT my channel " Amita Kitchen " About this. Instant Paneer Idli - पनीर इडली झटपट बनायें - Quick Paneer Veg Idli. Kurkure -Makki ke aate ka khas-मक्के के आटे से टेस्टी और हेल्दी कुरकुरे बनाने का तरीका. एक बार मक्के के आटे की ये मसाला पूरी खा कर देखिए बार बार बनाएंगे,makke aate ki puri recipe in Hindi.

Alright, don’t linger, let’s practice this makai ke aate ki idli menu with 8 elements which are definitely easy to acquire, and we have to process them at the very least through 9 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients Makai ke aate ki idli:
  1. Take 1 Bowl for Makai ka aata
  2. Make ready as needed Sour buttermilk
  3. Make ready to taste for Salt
  4. Take 1-2 tbsp for Rai and oil for tadka
  5. Prepare 1 pinch for Ajwain
  6. You need 1 pkt Eno
  7. Give 1 tsp for Green chilli paste
  8. Give as needed for Coriander leaves chopped

Falahari Sama Ke Chawal Ki Idli-dosa recipe, Vrat Ki Idli recipe, sama idlis are glutenfree, healthy idli for Navratri Fasting/vrat/upwas using barnyard millets/samo. Varai idli, Kuthiravali idli recipe, samo, saanwa , samak, saunfiya, samkiye, vari chawal, varai. Urdu cooking recipe of Chawal Ke Aate Ka Meetha, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Sama ki idli -Steamed cakes made with Barnyarn millet/Varai-Vrat ka khana, How to Soft delicious sama ke chawal ki idli for fasting.

Makai ke aate ki idli making:
  1. Mix makai flour with buttermilk.make a semithick paste as thick as rice idli batter. Rest it for half an hour
  2. Now add salt; Green chillies paste; coriander leaves; azvayan; Rai tadka and mix well
  3. Grease idli plates with oil
  4. Add Eno to the batter and stir for a while
  5. Put the batter into the plates and steam them for about 10-15min
  6. Check with fork and if cooked transfer them in plate for serving.
  7. Otherwise you can steam them for 5min more
  8. Serve hot with chutney or sauce
  9. Tip-use sour buttermilk to make them puffy

Sama ki Idli- samu/Varai/samak/barnyarn millet and sabudana, kuttu atta, singhora atta,rajgiri atta are mainly used as a fasting food. Step by step Sama ke chawal ki Idli or vrat ke chawal ki idli recipe. Anyone craving for light and fluffy steamed Idlis for breakfast? Then try out this Sama Rice Idli or Vrat Ki Idli. These protein-rich and gluten-free idlis are a healthier alternative to traditional idli.

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