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Reviews for: Photos of Baked Parmesan Tilapia. Seasoned tilapia topped with a golden, parmesan-breadcrumb crust. This baked parmesan tilapia recipe is company worthy but weekday friendly!
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Ingredients - Baked parmesan tilapia:
- Provide 8 of tilapia fillets (thawed)
- Provide for old bay seasoning
- Need for seasoning salt (i use lawrys)
- Require 8 tbsp mayonnaise
- Get 1 1/2 cup of parmesan cheese (shredded)
- Need 1 cup for panko breadcrumbs
- Provide 4 tbsp butter (softened)
- Take 2 1/4 tsp - paprika (2/4tsp)
- Make ready 2 1/4 tsp garlic powder (2/4 tsp)
- You need 2 1/4 tsp for pepper (2/4 tsp)
- Get 2 1/4 tsp - basil (2/4 tsp)
- Provide 1 tbsp onion flakes (can use dry minced onions)
- Need - cooking spray
- Get parsley
Add veggies for a sheet pan dinner. Baking the Parmesan as a crust really gives it a great, crunchy texture and the taste is mild enough that it doesn't This allows the tilapia to soak in some of the zesty lemon flavour beneath the crust. I have a simple, quick dinner for you! This Tilapia Parmesan for two recipe is so easy and quick to prepare.
Baked parmesan tilapia how to cook:
- Preheat oven to 350°
- Place tilapia fillets on a baking tray lined with foil and spray with cooking spray
- Season top of fillets generously with old bay and seasoning salt
- Bake for 10mins meanwhile mix remaining ingredients except parsley in a med. bowl
- When fish come out of oven switch oven to broil
- Top fish with a layer of breadcrumb mixture (press gently into fish to help keep on place)
- Broil 3-5 mins. Or until topping is golden garnish with parsley and enjoy
I am not usually big on fish It is a mild fish and the sauce on top is cheesy, golden brown and savory. This dish can be baked or. Easy baked tilapia fillets with sun-dried tomato, Parmesan, breadcrumb crust, and optional berry Photography Credit: Elise Bauer. Tilapia is farm-raised and rather mild in. Overcome your fear of cooking fish, Kristen of Capturing Joy Today, I'm delighted to share our family favorite Baked Parmesan Tilapia recipe.
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