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Alright, don’t linger, let’s practice this cheese biscuits courtesy of paula deen formula with 9 substances which are surely easy to obtain, and we have to process them at the very least through 5 measures. You should devote a while on this, so the resulting food could be perfect.
Composition of Cheese Biscuits courtesy of Paula Deen:
- Need 2 cup of Self-Rising Flour
- Make ready 1 tsp - baking powder
- Provide 1 tsp for granulated sugar
- Give 1/3 cup of shortening
- Provide 3/4 cup - grated sharp cheddar cheese
- Provide 1 cup for buttermilk
- Need 1 pinch for of salt
- Require 1/4 stick - (1 stick) melted butter
- Prepare 1 Optional Chopped parsley and garlic
Cheese Biscuits courtesy of Paula Deen making:
- Preheat oven to 350°F.
- In a medium bowl, add flour,baking powder,pinch of salt & sugar, mix well. Then you're going to cut shortening into flour mixture until it resembles fine bread crumbs. At this point if you want to add in parsley and garlic, this is the time to add them, again this step is optional
- Add in cheese and stir in your buttermilk just until mixed. DON'T OVERMIX!!
- I baked mine in muffin pans, but, the recipe says to use an ice-cream scoop and drop the biscuit dough onto a greased baking sheet.
- Bake for 12-15 minutes or until golden brown. Brush melted butter over the biscuits. And serve.
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