Vanilla Cake #Authormarathon
Vanilla Cake #Authormarathon

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Alright, don’t linger, let’s task this vanilla cake #authormarathon formula with 7 components which are absolutely easy to find, and we have to process them at the very least through 12 measures. You should commit a while on this, so the resulting food could be perfect.

Composition for Vanilla Cake #Authormarathon:
  1. Give 200 g of self raising flour
  2. You need 100 g - sugar
  3. Prepare 100 g - margarine
  4. Require 3 - eggs
  5. Need Vanilla essence
  6. Give - Icing sugar
  7. You need 1/2 cup - buttermilk
Vanilla Cake #Authormarathon step by step:
  1. Sift your flour in a bowl
  2. Grease your baking tin with some margarine and flour
  3. Preheat your oven at 150°C
  4. In a bowl cream your sugar and margarine until pale and fluffy.
  5. Add one egg at a time and beat continuously.
  6. Add your vanilla essence just one cup or half a teaspoon.
  7. Add half the flour followed by half the milk and mix gently with a spatula.
  8. Add the rest of the flour and milk and mix ensuring no moulds are left. Your batter should be a dropping consistency.
  9. The less heat you cook with, with added time, the less uneven raising at the top and the flatter the cake turns out.
  10. Remove and cool on a wire rack.
  11. Decorate as desired. I have taken a deep liking to stencils.
  12. Serve

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