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Not only are these Buffalo Chicken Sliders the perfect party food, but they are made in the crock-pot making it an easy and no-fuss main meal. Just throw everything in and let it cook all day. I especially love it for parties and today's recipe for Slow Cooker Buffalo Chicken Sliders is perfect for your next.
Alright, don’t linger, let’s plan this crockpot buffalo ranch chicken sliders menu with 10 components which are absolutely easy to acquire, and we have to process them at the very least through 4 measures. You should invest a while on this, so the resulting food could be perfect.
Ingredients for Crockpot buffalo ranch chicken sliders:
- Give 4 boneless skinless chicken breast
- Give 1 package ranch I like to use buttermilk ranch seasoning
- Make ready 3 cloves for minced garlic
- Get 1 (12 oz) bottle of mild or hot wing sauce
- Give 1/2 cup - melted butter unsalted is recommended
- Make ready Hawaiian sweet rolls
- Make ready Blue cheese crumbles
- Need Thinly sliced red onion
- Need Ranch dressing
- Get - Additional wing sauce
These buffalo chicken sliders are no exception. Take the tangy, spicy flavors you love of buffalo chicken wings, add some delicious ranch seasoning, then serve it. Both videos are pretty cool right? I think I want to keep creating both types of video and I need your feedback.
Crockpot buffalo ranch chicken sliders instructions:
- (Optional) Spray crock pot with cooking spray or use crockpot Liners. Place chicken in crockpot and season with the dry ranch
- Mix wing sauce with butter and garlic and pour over chicken
- Cook on low for about 8 hours
- Shread chicken and mix up and serve on split Hawaiian rolls. Top sandwiches with a little red onion, some blue cheese crumbles and drizzle on additional wing sauce or ranch dressing if desired !
Once done cooking, shred chicken in the crockpot using a handmixer (video above) or by hand. Serve as is or turn into sliders using Udi's gluten-free. This is seriously the easiest, most delicious recipe for the crock pot! I think we eat these things at least once a week! Buffalo Chicken Sliders are a little bit tangy and a little bit spicy and the perfect snacking sandwich Enter Buffalo Chicken Sliders.
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