Greek breaded chicken
Greek breaded chicken

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I served with Greek Orzo Salad and garlic french bread topped with chopped tomatoes feta cheese & chopped olives and got. Greek Chicken Gyros with homemade Tzatziki sauce. Marinated Greek Chicken, grilled to perfection and topped with Greek Salad and tzatziki sauce.

Greek breaded chicken cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Greek breaded chicken dishes that you just make.

Alright, don’t linger, let’s practice this greek breaded chicken formula with 15 elements which are absolutely easy to acquire, and we have to process them at the very least through 4 measures. You should invest a while on this, so the resulting food could be perfect.

Composition for Greek breaded chicken:
  1. Take 1 lb for thin chicken cutlets
  2. Provide of marinade
  3. You need 1/2 cup of plain Greek yogurt
  4. Give 1/2 cup of buttermilk
  5. Require 1 lemon, both juice and zest
  6. Prepare 2 clove - garlic, minced
  7. Prepare 1 tsp for dried oregano
  8. Get 1 tsp salt
  9. Make ready 1/2 tsp - pepper
  10. Prepare of breading
  11. Make ready 1 cup - panko bread crumbs
  12. Make ready 1/4 tsp for oregano
  13. Make ready 1 pinch garlic powder
  14. Get 1 pinch - salt
  15. Provide 1 pinch of pepper

Greek Chicken Souvlaki with Lemon Rice ~ perfect summer meal! Butter with a Side of Bread #recipe #chicken. These fresh and flavorful Greek grilled chicken pitas are stuffed to the max. This is a easy recipe perfect for weeknight dinners!

Greek breaded chicken instructions:
  1. Mix chicken and marinade ingredients in resealable bag and marinate 4 hours or overnight.
  2. Preheat oven to 375°. Spray cookie sheet with nonstick cooking spray.
  3. On a plate, combine breading ingredients. Remove chicken from marinade (it will retain a slight coating) and press both sides into bread crumb mixture.
  4. Bake 20 minutes. Turn oven to broil and broil 3 minutes, or until top is golden.

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