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Andouille Sausage adds delicious Cajun flavor to all your favorite sausage recipes. Andouille is French in origin, but. Cajun Creamy Pasta With Shrimp & Andouille Sausage.
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Alright, don’t linger, let’s task this bianco meats - cajun fried chicken an andouille sausage &waffles menu with 18 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 8 methods. You should expend a while on this, so the resulting food could be perfect.
Ingredients BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Get 1 pkg Bianco Meats Cajun Marinated Chicken Thighs
- Take 2 Links of Bianco Meats Andouille Sausage
- Make ready 2 cups of Hungry Jack Pancake and Waffle Mix
- Prepare 1 cup of Maple Syrup
- Prepare 1 - Tblsp red hot sauce
- Provide 2 tbsp - honey
- Give 1 sprig for rosemary(for decor optional)
- Provide 2 cups for all purpose flour
- You need 1 cup buttermilk
- Get 1 of sp of Cajun spice
- Give 1 tsp of dry thyme
- Give 1 cup - julenned leeks
- Give 1 - Tblsp of kosher salt
- Provide 1 tsp - ground black pepper
- Need 2 cups of canola oil
- Provide for Cast iron pan or your fave fry pan
- Need of Waffle pan
- Make ready 1 can - Pam non stick cooking spray
I used smoked sausage in this Cajun chicken pasta recipe. First, they cook the sausage and then they smoke it. They make it from ground pork, turkey, beef or a combination of meats. You may have heard about Andouille, which is another great choice of sausage to use in Cajun chicken sauce.
BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles steps:
- Gather your ingredients together and put cast iron pan on heat with oil heat up to 350 degrees before adding chicken. Follow directions on Waffle mix put in bowl and set aside.
- Warm up your grill pan or bbq grill and get sausages cooking
- Prepare chicken place buttermilk in med size bowl, your chicken and flour in their own bowls add Cajun spice and thyme to flour with salt and pepper and mix.
- Dip chicken in flour then buttermilk then flour again if oil has reached 350 degrees then add chicken for 6 to 8 mins a side til golden brown, continue breading remaining chicken. Place cooked chicken on a paper towel lined plate to remove any excess oil,
- Add julienned leeks to flour then buttermilk then flour and fry to golden brown
- Add maple syrup, hot sauce and honey to a small pan and heat till warm do not boil,,
- Spray your waffle pan with Pam non-stick spray cook until golden
- Place all cooked waffles on p,ate first then add your chicken, then sausages pour warm syrup over entire dish and enjoy,,😊
Be careful not to over cook the thigh meat to the point that it shreds. You may have to remove any excess grease from the pot after frying down an unknown sausage. Low Carb Jambalaya with Cauliflower RiceMason Woodruff. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a Cajun-style blackened chicken is cooked first. Reviews for: Photos of Cajun Chicken and Sausage Gumbo.
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