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These fragrant, flavorful apple cinnamon biscuits drizzled with a simple vanilla glaze. They make a delicious breakfast treat. The top countries of suppliers. apple biscuits.
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Composition - Apple Biscuits With Fireball Vanilla Cream Sauce:
- Give biscuit mix
- Take 1 lb for Biscuit mix- I use Krusteaz biscuit mix
- Require 1 cup of Buttermilk
- Get 1/4 tsp of Cinnamon
- Get 4 oz for Colby jack cheese- shredded
- Provide of apple
- Take 2 each - Apples
- Require 1 cup Water
- Provide 1 tbsp Sugar
- Make ready 1 tsp - Cinnamon
- Provide for fireball sauce
- Get 1 packages Vanilla pudding - small pack
- Require 1 cup Heavy cream
- Give 2 oz of Fireball whisky or cinnamon liquor
- Provide for Topping
- Get 1 cup Brown sugar
These Skillet Apple Biscuits are so easy and delicious! I used canned biscuits to save time. These are a crowd pleaser for sure! Thirdly there is a sugary, creamy glazy all up on that joint, which basically makes me weak in the knees.
Apple Biscuits With Fireball Vanilla Cream Sauce start cooking:
- Core and slice apples. In small pot place sliced apples, water, sugar and cinnamon and cook on high for 7 min. Your not looking for thickened liquid. After you cook the apples set aside.
- Put dry biscuit mix in mixing bowl add buttermilk, cinnamon, cheese and cooled apples. Mix well by hand.
- Divide apple and biscuit mix into 12 muffin slots. I use a non stick muffin pan. Sprinkle brown sugar on top of all muffin.
- Bake in 375°F oven for 16 minutes or until toothpick comes out clean.
- For fireball sauce: make vanilla pudding according to directions on box. After add fireball and heavy cream. Whisk until smooth.
- Garnish with caramel. Enjoy!!!
They are Skillet Apple Biscuits and they are fantfreakingtastic. Place all ingredients in a saucepan and bring to a boil over medium heat, stirring constantly. Press Pillsbury™ biscuits into muffin cups, add apple pie filling and sprinkle with a cinnamon-streusel topping for your new favorite fall dessert. Brush insides of biscuits with melted butter; sprinkle with. Topped with a smooth and creamy vanilla cream sauce while the cake is still warm, you'll have a recipe hit on your hands you can to toss together A unique cake for your next gathering or special night in, make a fresh apple cake complete with a vanilla cream sauce that's sure to impress without.
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