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Alright, don’t linger, let’s task this cheddar bay biscuits menu with 9 materials which are definitely easy to obtain, and we have to process them at the very least through 10 actions. You should expend a while on this, so the resulting food could be perfect.
Composition for Cheddar Bay Biscuits:
- Make ready of biscuit mix
- Need 2 cup - bisquick buttermilk biscuit mix
- Make ready 1/2 tsp - garlic powder
- You need 1 1/2 cup - mild cheddar shredded cheese
- Require 2/3 cup of milk
- You need of butter mix
- Provide 2 tbsp - butter
- Prepare 2 tsp of oregano
- Take 1 tsp - garlic salt
Cheddar Bay Biscuits making process:
- preheat oven to 400°F
- spray cooking sheet with nonstick spray
- mix in bowl: biscuit mix, garlic powder, & cheese
- pour in milk, stir until combined! if needed use your hands!
- once combined use the two spoon method to make the biscuits, I usually make them about 1/2 inch in diameter but feel free to make them bigger!
- place them in the oven for 10 minutes
- meanwhile melt the butter, and then combine with the garlic salt and oregano
- after the ten minutes baste the biscuits with the butter mixture
- place them back in the oven for 5 more minutes
- let them cool just for a minute and enjoy!
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