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Chicken Mustard Broast π cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you conveniently, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken Mustard Broast π dishes you make.
Alright, don’t linger, let’s task this chicken mustard broast π formula with 24 materials which are absolutely easy to have, and we have to process them at the very least through 7 ways. You should shell out a while on this, so the resulting food could be perfect.
Ingredients - Chicken Mustard Broast π:
- Get of Buttermilk:
- Get 1 cup for milkπΆ
- Give 1 tbsp lemon juice π
- Require 1/2 kg for chickenπ
- Require to taste of salt
- Take 1 tsp black pepper
- Take 1 tsp - white pepper
- Prepare 1 tbsp of Garlic Paste
- Take 1 Pinch Baking Soda
- Get 1 tsp Paprika Powder
- Provide 1 tbsp - Chilli sauce πΆ
- Get 2 tbsp of vinegar
- Get FOR COATING:
- Take 1 - st coating:
- Need 1 Egg π₯
- Give 1 Cup flour
- Get 1 tsp - Garlic powder
- Provide 2 tbsp of corn flourπ½
- Give to taste of salt
- Give of Cold water as required
- Get 2 and coating:
- Provide 2 cups - flour
- Give to taste for salt
- Give 2 tsp of paprika powder
Chicken Mustard Broast π process:
- In a bowl add slightly warm milk, add lemon juice, and rest it for 5-8 minutes.
- In another bowl add chicken pieces, add butter, milk, salt, black pepper, white pepper, garlic paste, paprika powder, chilli sauce, vinegar, baking soda mix everything together well and keep it in refrigerate for 2 hours or overnight.
- In a bowl add flour. Garlic powder, corn flour, salt, egg and gradually add cold water. Make a semi thick batter.
- In another bowl add flour, salt and paprika then mix it well.
- Take a piece of chicken coat it well in liquid batter then coat it well in flour mixture.
- Heat oil on a medium heat and then cook chicken on a low heat until turn golden and crispy.
- Serve with French fries and any dip or sauce you like.
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