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This recipe yields two loaves of buttermilk white bread, a deservedly popular bread. When delicious buttermilk is added to bread recipes, it gives the bread a rich, buttery flavor that just can't be beat. Buttermilk is the liquid left over after churning milk into butter.
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Composition of Buttermilk Bread:
- Take 250 g - All purpose flour
- Require 150 g - Sugar
- Give 1 for and half teaspoons baking powder
- Require 1/2 teaspoon - baking soda
- Provide 1 cup - buttermilk
- Provide 1 large egg
- Get 1/4 cup - unsalted butter (melted), vegetable or olive oil
- Give 100 g for dried cranberries
I show how to make this delicious buttermilk bread. Buttermilk gives the bread a tender texture. Honey gives it a slightly sweet flavor. If just I had one amazing recipe for buttermilk bread until I got a new breadmaker that just was not.
Buttermilk Bread process:
- Heat oven to 350 degrees and butter and flour a loaf tin.
- Mix the flour, sugar, baking powder and baking soda in a bowl. In a separate bowl, whisk the buttermilk, egg and melted butter or oil.
- Pour wet ingredients into dry and gently mix with a fork. Do not overmix.
- Pour batter into prepared pan and bake. Mine baked for 55minutes.
- Set on a rack to cool.
- Enjoy with your beverage of choice.
- Refridgerate any leftover wrapped tightly in cling film
Homemade buttermilk quick bread is perfect for a weeknight meal, or breakfast. The best part is that you don't even have to own a bread machine or a bread maker to make this easy bread recipe. Moist Buttermilk Pumpkin Spice Bread is a richly spiced homemade pumpkin bread that gets its extra softness from the buttermilk, not oil. Buttermilk American Sandwich Bread - Homemade American Sandwich bread made with real fresh ingredients like buttermilk, honey and flour. Made from scratch dough makes a perfect slice for.
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