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This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
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Composition Banana Bread #Christmas Baking Contest:
- Prepare 1 cup - mashed bananas
- You need 2 of eggs
- Need 1 cup for sugar
- Prepare 1/3 cup buttermilk
- Provide 1/2 cup - vegetable oil
- Get 1 3/4 cups of flour
- Require 1 teaspoon baking soda
- Need 1/2 teaspoon - salt
- Make ready 1/4 cup - chopped walnuts (optional)
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Today I show you how to make banana bread. Banana bread is one of my favourite things to make due to how easy it is.
Banana Bread #Christmas Baking Contest making:
- Heat oven to 165 degrees. Grease and flour two loaf pans.
- Peel the bananas. For this recipe I used 6 small bananas. If using the bigger bananas you may only need 2 or 3. Mash them using a fork really well.
- Beat the eggs and add the buttermilk.
- Add the oil and mashed bananas and blend. Set aside. This is the banana mixture.
- In another bowl, mix the flour, sugar, baking soda and salt. This is the dry mixture.
- Add the banana mixture to the dry mixture and combine well.
- This step is optional. If you wish you can add walnuts to the batter. I used 1/4 cup whole walnuts. You can add more according to taste. Chop them into small pieces and add them to the batter. Fold them in.
- Pour the batter into the prepared pans. I usually only fill it about a quarter full. (If you fill it half or almost full, the bread becomes very brown or burnt on the outside and the center may still not be done.) Bake for about 30 minutes. Keep checking for doneness.
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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