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Homemade Banana Bread French Toast cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Homemade Banana Bread French Toast dishes which you make.
Alright, don’t linger, let’s approach this homemade banana bread french toast formula with 13 components which are surely easy to find, and we have to process them at the very least through 8 actions. You should shell out a while on this, so the resulting food could be perfect.
Ingredients Homemade Banana Bread French Toast:
- Get 3 for mashed ripe bananas
- Give 1/3 cup of buttermilk add a tsp of lime juice and set aside for a few minutes
- Get 2 - eggs room temperature
- You need 1/2 cup oil
- Take 1 Tablespoon of vanilla
- Make ready 1/3 cup - sugar or less (The bananas give the bread a natural sweetness and syrup is also added in the dish)
- Give 1 3/4 cups for flour
- Make ready 1 teaspoon baking soda
- Need Pinch of cinnamon
- Make ready for French Toast
- Give 3 for eggs
- You need 2 Tablespoons - milk or cream
- Need Pinch cinnamon
Homemade Banana Bread French Toast making:
- Mix dry ingredients in a bowl.
- Mix wet ingredients in a separate bowl.
- Combine wet and dry ingredients (Do not overmix)
- Pour into the oiled loaf pan. Bake at 350F/180C for 45 minutes or until your toothpick comes out clean.
- Mix eggs, cinnamon, and milk in a bowl and dip the banana bread slices coating both sides.
- On a buttered pan on medium heat toast the slices until evenly browned. Since they are cut thick, make sure you toast on all sides.
- Serve with syrup, powdered sugar, whipped cream and fruits.
- Recipe Notes: I normally prepare the banana bread the day before. Makes life easier on the weekends.
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