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Ingredients requirements Easy Cinnamon Swirl Bread Loaf:
- Need 2 cups all-purpose flour
- Get half cup Sugar
- Require half tsp Baking Soda
- Prepare half tsp for Salt
- Need 1 cup Buttermilk
- Require 1 for Egg
- Make ready half cup for Canola oil
- Need 3 tsps of Cinnamon Ground
- Prepare one cup - sugar Powdered fourth
- Prepare 2 tsps Milk
Easy Cinnamon Swirl Bread Loaf step by step:
- Preheat oven to 350°. In a large bowl, combine flour, 1 cup sugar, baking soda and salt. Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. In a small bowl, combine cinnamon and remaining sugar.
- Grease the bottom only of a 9x5-in. loaf pan. Pour half of the batter into pan; sprinkle with half the cinnamon-sugar. Carefully spread with remaining batter and sprinkle with remaining cinnamon-sugar; cut through batter with a knife to swirl.
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