How are you currently at the moment ?, I actually pray you’re very well and cheerful continually. through this web site I will introduce the recipe for cooking Fried chicken leg piece that is currently extremely popular with various groups, which has a easy and fast method of making relatively, this Fried chicken leg piece food is in great demand by lots of people, and tastes good also, would make all of your spouse and children and friends You like it most likely.
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Fried chicken leg piece cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Fried chicken leg piece dishes that you simply make.
Alright, don’t linger, let’s task this fried chicken leg piece formula with 5 components which are surely easy to have, and we have to process them at the very least through 4 actions. You should devote a while on this, so the resulting food could be perfect.
Ingredients of Fried chicken leg piece:
- Need 1/2 kg - chicken leg piece
- Require 2 spoon of ginger, garlic and green chilli paste
- Give - Salt as per taste
- You need 1 pinch of red food colour
- Get Oil shallow fry
Chicken Leg Piece is a catch phrase used by Indian TikTokker Ulhas Kamathe before he bites into a cooked chicken leg. Fried chicken leg in breadcrumbs and french fries. Golden brown fried chicken in white plate. Uncooked raw piece of chicken on skewers.
Fried chicken leg piece making process:
- First clean the chicken leg pieces well. Then using a knife, make gashes or slits to all the chicken pieces.. Now take a bowl and add ginger garlic paste, salt and food colour to it (along with leg pieces). Mix it well
- Now keep it aside for 30 minutes to marinate. You can cover the bowl.
- Take a pan and add oil to it. Heat it on medium flame. Now fry the leg pieces for 4-5 minutes. Once it is roasted enough, take the pieces out.
- Your dish is ready. Now enjoy the leg pieces with onion rings and green chutney.
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