Crispy fried Chicken Drum Sticks
Crispy fried Chicken Drum Sticks

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Fried chicken drumsticks are great for picnics and parties. These buttermilk fried chicken legs are amped up with Tabasco sauce and cayenne peppers. They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside.

Alright, don’t linger, let’s plan this crispy fried chicken drum sticks menu with 18 substances which are undoubtedly easy to have, and we have to process them at the very least through 2 methods. You should commit a while on this, so the resulting food could be perfect.

Composition Crispy fried Chicken Drum Sticks:
  1. Require for chicken leg pieces as required
  2. Give of soya sauce
  3. Require for wotyster sauce
  4. Require chilli sauce
  5. Need of Vinegar
  6. Give 2 tbsp black pepper
  7. Take 2 tbsp of red chilli flakes
  8. Require 2 tbsp mustard powder
  9. Get 1 tbsp of ggpaste
  10. Prepare of Dry Mixture for frying
  11. Require 8 tbsp Corn flour
  12. Need 8 tbsp of white flour
  13. Prepare 8 tbsp for Rice flour
  14. Require half for tsp white pepper
  15. Provide half - tsp basil leaves
  16. Give half of tsp chilli flakes
  17. You need to taste salt
  18. Provide for baking powder half tsp

Crispy Chicken Drumsticks are my go-to better for you comfort food. They are easy to prepare and absolutely delicious. The chicken is crunchy and full of flavor. Baking the chicken gives a crunchy coating without adding extra calories or mess from frying!

Crispy fried Chicken Drum Sticks process:
  1. Wash drum sticks and marinate it with vinegar gg paste, salt pepper, 2 tbsp of each sauces salt and put in pot and cook in slow flame until all water dries up. mix one handfull of cornflor in a hot drum stick and keep aside let it cool. - beat one egg and mix in meat. - in seprate bowl Add all dry ingredients and mix well. - now take chicken piece coat it in dry flour mixture and coat well dip in cold water and coat again in flour you can repeat this for 3 time
  2. Deep fry chicken in pre heqted oil at ledium flame until golden brown. serve with coleslaw

These baked chicken drumsticks are chicken wing killers. I can almost guarantee it that most of you, if not all, will be making these drumsticks in place of chicken wings at least on That's right, my super crispy, deep-fried-like, baked chicken drumsticks. These oven-fried chicken drumsticks have a satisfyingly crunchy texture. Place drumsticks on an aluminum foil-lined baking sheet coated with cooking spray. Easy to make Crispy Baked Chicken Drumsticks - this chicken recipe is family friendly and full of flavor.

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