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This is the bran muffin recipe that actually tastes good! Not only does it make these bran muffins healthier, it also brings the most delicious flavor. There's something incredibly comforting about a bran muffin.
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Ingredients of Bran muffins:
- Give 2 tablespoons for shortening
- Get 2 tablespoons brown sugar
- Get 2 of egg yolks
- Require 1 cups for whole wheat flour
- Take 1 cups of bran
- Prepare 3 teaspoons baking powder
- You need 1/2 teaspoons of salt
- Need 1/2 teaspoons baking soda
- Need 1 teaspoons of water
- Prepare 1 cups buttermilk
- Make ready 2 of egg whites stiffly beaten
Bran Muffins fall into the second category. While they may not be sophisticated looking or contain exotic ingredients, their wholesome flavor makes them an ideal breakfast food. See more ideas about Bran muffins, Muffins, Bran muffin recipes. Oat Bran Muffins Muffins Blueberry Zucchini Muffins Bagels Croissant Brioche Healthy Breakfast Muffins Healthy Pumpkin.
Bran muffins step by step:
- Melt shortening
- Add molasses sugar egg yolks
- Mix soda with water
- Sift dry ingredients
- Add soda mixture
- Mix alternately with milk
- Fold in egg whites
- Put in muffin pan bake at 425 for 20 to 30 minutes.
Banana Bran Muffins: Substitute the oil in the recipe for mashed banana. Chopped walnuts or pecans would also be a great addition to banana bran muffins. Bran muffins look like a healthier option in the pastry case, but are they really? These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.
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