Chocolate Chip Muffins
Chocolate Chip Muffins

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Chocolate Chip Muffins cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chocolate Chip Muffins dishes which you make.

Alright, don’t linger, let’s course of action this chocolate chip muffins menu with 10 elements which are undoubtedly easy to acquire, and we have to process them at the very least through 4 tips. You should invest a while on this, so the resulting food could be perfect.

Composition of Chocolate Chip Muffins:
  1. You need 1 tsp Baking Soda
  2. Provide 2 1/2 cup All-Purpose Flour
  3. Require 1 tbsp for Baking Powder
  4. Prepare 1/2 tsp for Salt
  5. Give 1/2 cup for Unsalted Butter (Melted and Cooled)
  6. Take 1 cup for Granulated Suger
  7. Make ready 2 Large Eggs
  8. Need 1 cup Milk (Whole or Buttermilk)
  9. You need 1 tbsp Vanilla Extract
  10. Require 1 1/2 cup of Chocolate Chips
Chocolate Chip Muffins step by step:
  1. Preheat oven to 425°F and spray a 12 cup muffin tray with non-stick cooking spray.
  2. In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate chips. Set aside.
  3. In a medium bowl, whisk together the melted butter, sugar, eggs, milk and vanilla. Slowly add to the dry ingredients. Gently fold together until JUST combined.
  4. Divide the batter into the 12 muffin cups and bake at 425°F for 5 minutes, then turn the oven heat down to 375°F and bake for another 13-15 minutes. Let cool for about 5-10 minutes and enjoy warm.

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