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Ingredients Jay's Lemon Ricotta Cookies:
- Make ready 2 1/2 cups all purpose flour
- Give 1 teaspoon baking powder
- Require 1 teaspoon salt
- Make ready 1 stick unsalted butter, softened
- Need 2 cups for sugar
- You need 2 for eggs
- Need 15 oz. of whole milk ricotta cheese
- Provide 1 lemon (juiced)
- Require 1 - lemon, zested
- Require Glaze:
- Require 1 1/2 cups for powdered sugar
- Require 3 tablespoons of lemon juice
- Make ready 1 lemon, zested
These Lemon Ricotta Cookies are light and pillowy soft with a bright lemon flavor and tangy sugar glaze. The cookies are great because they are not too sweet, not too rich, they come together very quickly and they are a blank canvas as far as flavor is concerned. Easy Italian lemon ricotta cookies recipe made with olive oil (no butter) and whole milk ricotta cheese. Crispy on the bottom and fluffy in the center with a luscious lemon glaze and poppy seeds sprinkle.
Jay's Lemon Ricotta Cookies instructions:
- Preheat the oven to 375 degrees F.
- In a medium bowl combine the flour, baking powder, and salt. Set aside.
- In the large bowl combine the butter and the sugar. Using an electric mixer beat the butter and sugar until light and fluffy, about 3 minutes. Add the eggs, 1 at a time, beating until incorporated. Add the ricotta cheese, lemon juice, and lemon zest. Beat to combine. Stir in the dry ingredients.
- Line 2 baking sheets with parchment paper. Spoon the dough (about 2 tablespoons for each cookie) onto the baking sheets. Bake for 15 minutes, until slightly golden at the edges. Remove from the oven and let the cookies rest on the baking sheet for 20 minutes.
- Glaze: Combine the powdered sugar, lemon juice, and lemon zest in a small bowl and stir until smooth. Spoon about 1/2-teaspoon onto each cookie and use the back of the spoon to gently spread. Let the glaze harden for about 2 hours. Pack the cookies into a decorative container.
I'm just here today to talk about cookies. These soft, almost cake-like ricotta cookies with a hint of lemon are perfect for dunking in your cup of coffee or tea. Lemon-Ricotta Cookies. this link is to an external site that may or may not meet accessibility guidelines. Meyer Lemon Ricotta Cookies Recipe - Chef Dennis. When life hands you Meyer Lemons, make ricotta cookies!
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