Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, chicken dum biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Dum biryani is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Dum biryani is something that I have loved my entire life.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken dum biryani using 15 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Dum biryani:
- Get 1/2 kg Rice
- Make ready 8 Chicken leg pieces
- Prepare 3 Onion
- Make ready 6 Tomato
- Prepare 1 tsp Garlic ginger paste
- Get 1/2 tsp each ginger garlic paste for marination chicken drumsticks (legs)
- Make ready 2 Onion big (slices)for fry golden for topping
- Prepare 100 gm cashew fried for topping
- Make ready 1/2 cup Coarinder leaves and pudina leaves each for nice flavour
- Get Salt to taste
- Take 1 tsp Red chilli powder Kashmiri
- Get 1/2 tsp Eastern Biryani masala
- Get 100 ml Oil
- Take 1 tbs Ghee
- Get Saffron few mix with warm water
Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani. Our Dum Biryani is a one-pot-wonder! Add the double cream and chicken and mix well. Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours.
Steps to make Chicken Dum biryani:
- Wash chicken and squeeze excess water and make cut lines with knife on leg pieces
- Take a bowl add chicken legs salt,red chilli powder, curd 1/4 cup ginger garlic paste and marinate for 1/2an hour
- On the other side wash rice and soaked for 5-10 mins
- Take big pan and Enough water to boil add little oil and add green cardamom, cloves, cinnamon, black peppercorns, put rice and boiled not fully done
- Drain water fully with the strainer
- Now take big pan add refined oil or ghee sauté chopped onion then chopped tomato cook till very soft add all dry masala and Eastern biryani masala
- Grilled chicken I had used gas oven tandoor wonder chef u can use greased grill pan till not fully tender
- Put in the onion tomato ready masala which we have ready and cook with masala for 5 mins
- Mix little coriander and pudina chopped switch of the gas
- Grease big pan with ghee heat and layer the rice
- Spread chicken ready on it and again layered the rice sprinkle fried onion, fried cashew, saffron milk,ghee2tsp,chopped pudina Ann’s coriander and raisins if u like
- Cover with lid and seal with thin chapatti dough all around
- Switch on the gas and cook on slow heat about 15-20 mins
- Ur biryani is ready
- Serve hot biryani with papad, coconut chutney, mango or dates pickle, raiata of onion tomato green chilli
- Enjoy this dum biryani with ur family and guest
The most important of which comes from the very many spices like cardamom.. Chicken Dum Biryani Recipe with step wise pics The sumptuous chicken dum biryani is So, what are you waiting for? Try out this Chicken Dum Biryani and relish the exotic flavors with. In another pan, layer the biryani. Add rice, chicken and then top it off with rice.
So that is going to wrap it up for this exceptional food chicken dum biryani recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
