Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken fajita enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Fajita Enchiladas is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Fajita Enchiladas is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken fajita enchiladas using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fajita Enchiladas:
- Get Filling
- Prepare 6 Chicken tenders
- Prepare 1 Onion
- Take 1 Bell pepper
- Take 1 packages Taco seasoning
- Prepare 1 cup Salsa
- Prepare 1/2 cup Sour cream
- Take 1 cup Cheddar cheese, shredded
- Prepare Base
- Make ready 8 Tortillas, medium
- Take 1/2 cup Salsa
- Make ready Topping
- Get 1/2 cup Salsa
- Make ready 1 cup Cheddar cheese, shredded
Instructions to make Chicken Fajita Enchiladas:
- Preheat oven to 350°F. Bring 2 quarts of water to a boil.
- Boil chicken for 20 minutes. Preheat a small skillet on medium heat.
- Slice bell pepper and onion. Saute together until tender and slightly browned.
- Slice cooked chicken and toss in a large bowl, mixing in one at a time, taco seasoning, 1 cup of salsa, sour cream, and 1 cup of cheese.
- In a 9x13 casserole dish, spread salsa across bottom of dish. Spoon filling into tortillas and roll up. Place over salsa in dish.
- Spread salsa even over the enchiladas, then top with the remaining cheese.
- Bake covered for 20 minutes, then uncover and bake for an additional 10 minutes.
So that’s going to wrap it up with this special food chicken fajita enchiladas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!