Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki chicken with poached egg. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Chicken with Poached Egg is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Teriyaki Chicken with Poached Egg is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Make ready 1 chicken leg
  2. Get 1-1/2 onion
  3. Make ready 1 tablespoon soy sauce
  4. Make ready 1 tablespoon honey
  5. Take 2 teaspoon sugar
  6. Make ready 1 teaspoon grind ginger
  7. Take Shredded cabbage
  8. Make ready Poached eggs
Steps to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

So that is going to wrap this up for this special food teriyaki chicken with poached egg recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!