Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, poached halibut fillet in chicken in superior chicken soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Poached Halibut Fillet In Chicken In Superior Chicken Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Poached Halibut Fillet In Chicken In Superior Chicken Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have poached halibut fillet in chicken in superior chicken soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Poached Halibut Fillet In Chicken In Superior Chicken Soup:
- Prepare EASY SUPERIOR SOUP
- Prepare 4 skinless chicken thigh
- Prepare 20 Chinese red dates
- Get 1/2 cup GOJI berries / wolf berry
- Get 4 bottle of essence of chicken (70gram)
- Prepare 1 1/2 liter water
- Make ready 20 grams lightly crush ginger
- Prepare 1 tsp salt
- Get GARNISH
- Get 1 fresh coriander leaf and spring onion
- Prepare HALIBUT FILLET
- Get 2 HALIBUT fillet or any fish
Instructions to make Poached Halibut Fillet In Chicken In Superior Chicken Soup:
- Put all soup ingredients into pressure cooker on high for 20 minute
- Season with salt then simmer for 3 minute set aside
- SERVE OPTION SUPERIOR CHICKEN SOUP AS IT IS
- POACHED HALLIBUT
- On a pan bring 2 Cup of superior soup to a boil then simmer down add hallibut fillet and poached for 4 minute or longer depending on the thickness of the fish
- Serve immediately
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