Fish In Red Chili Pepper
Fish In Red Chili Pepper

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fish in red chili pepper. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

The ghost pepper, also known as bhut jolokia (which literally means ghost chili in Assamese), is an interspecific hybrid chili pepper cultivated in Northeast India. Sichuan Pepper Like You've Never Had It~~. Otherwise, think of it as the green version of the better-known shui zhu yu, or water-boiled fish, which is fish fillets in a sea of red chili bean paste, red chilies and.

Fish In Red Chili Pepper is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Fish In Red Chili Pepper is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fish in red chili pepper using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish In Red Chili Pepper:
  1. Make ready 1 cup spring onion
  2. Make ready 1 small bottle of essence of chicken or 1 cup of any broth
  3. Take FISH
  4. Prepare 2 slice halibut fillet or any fish
  5. Take PAN FRIED GARLIC
  6. Take 6 clove pan fried dice garlic
  7. Get DEEP FRIED RED CHILI PEPPER
  8. Get 6 deseeded or not deseeded red chili pepper
  9. Prepare FINAL GARNISH OPTION
  10. Make ready 2 tbsp oil or lg red chili oil

All chicken, beef, lamb, duck and fish are made of Soy Protein NON-GMO. The red chili pepper symbol means the dish is already spicy. Red hot chili pepper on a rustic background. A classic recipe, these red-curry-flavoured fish cakes can be found everywhere in Thailand.

Instructions to make Fish In Red Chili Pepper:
  1. FOR THE LG RED CHILI OIL PLEASE VIEW THE ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/368184-szechuan-chili-oil
  2. PAN FRIED DICE GARLIC TILL LIGHLY BROWN BUT NOT BURN DRAIN AND SET ASIDE
  3. dice red chili pepper either deseeded or not depending on the spiciness of your liking
  4. DEEP FRIED RED CHILI PEPPER FOR 2 MINUTE THEN DRAIN AND SET ASIDE
  5. With oil pan fried hallibut fillet till lightly brown and crispy then drain set aside
  6. Bring essence of chicken or any broth to a boil then pour onto hallibut fish
  7. TO SERVE
  8. Top fried garlic and fried red chili pepper onto fish with spring onion and top 2 tbsp of heated up oil OR
  9. Optional springkle 2 tbsp of heated up LG RED CHILI OIL on dishand serve immediately

The preparation is really simple; the hardest part is getting the right fish. Red Thai chile peppers vary in size and shape, depending on the specific variety, and are generally small, conical, and slender, tapering to a point on the non-stem end. Crushed red pepper flakes are nothing more than dried peppers (usually chili or cayenne) that have been ground up just enough to leave you with a When working with hot peppers, it's smart to wear gloves. The capsaicin that's responsible for giving peppers their heat can be irritating if you get it on. Since chili pepper and Sichuan peppercorn are the most two important condiments in Sichuan cuisine.

So that’s going to wrap this up with this exceptional food fish in red chili pepper recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!