Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken biryani is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken biryani is something that I have loved my whole life.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken biryani using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken biryani:
- Take 1/2 kg chicken
- Make ready 1 large onion chopped
- Prepare 2 tsp ginger garlic paist
- Take 2 tomato chopped
- Take 2 green chili
- Prepare 1 cup cured
- Take 1/2 cup oil
- Get 1/2 kg rice
- Get Khara masla
- Get 1 bari ilichi
- Get 2 green ilichi
- Prepare 8 black pepper
- Prepare 6 long cloves
- Take 1 dal chini stick
- Make ready 1 tsp zeera
- Get Powder spieces
- Make ready 1 tsp salt
- Prepare 1 tsp red chili powder
- Make ready 2 tsp dahniya powder
- Prepare 1/2 tsp haldi powder
- Get 2 tbsp mint leaves chopped
- Take 1/4 tsp orange food coulour
- Make ready Few drops kewera essence
- Get 7 cup water
- Take 2 tsp salt
Ready for the table in under an hour. recipes. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.
Steps to make Chicken biryani:
- Pahly rice ko 20 mint soak kar lein pani main 2 tsp salt dal kar boil any per rice dal kar 90 % cook kar ke pani drain kar lein
- Aik pan mainoul garamker ke khary maslay dal kar 30 second soty karein onion dal kar light brown kar lein add ginger garlic paist dal kar cook karein clour change hony per powder spieces dal kar 1 tbsp pani dal kar bhon kar tomato green chili dal kar tomato soft hony take cook karein
- Ab chicken dal kar bhon lein chicken ka colour change ho jaey to cured dal kar mix kar ke cover kar ke low flam per cook karein jub cured ka pani dry ho jaey chicken soft ho jaey to kewra essence dal kar bhon lein jub oil secret hony lagy to flam of kar dein
- Ab aik pan main half boiled rice dal dein food colour main 1 tsp milk ya water dal kar mix kar ke rice ke oper half spread kar ke chicken korma half spread kar dein ab second lyer laga kar mint leaves spread kar ke
- Cover kar ke low flam per 10 to 15 mint ke liey rakh dein
- Chicken biryani ready mix kar ke dish out kar ke serve karein
Add the chicken and turn to coat. While most often associated with northern Indian cuisine, Biryani is a dish with Persian origins found in various forms from Iraq to Thailand. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe. Chicken Biryani is a national Indian dish.
So that’s going to wrap this up for this special food chicken biryani recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
