Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, awadhi chicken sliders. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Awadhi Chicken Sliders is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Awadhi Chicken Sliders is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Awadhi Chicken Sliders:
- Get 12 Ladi Pav (ke the whole ladi of 6 each)
- Get 2 tsp Butter for brushing
- Prepare 3/4 tsp Mozzarella cheese grated
- Prepare 1 Onion sliced
- Take 1 Capsicum sliced
- Prepare 1 Tomatoes sliced
- Make ready CHICKEN:-
- Take 1 tbsp Oil
- Prepare 400 grms chicken
- Prepare 2 tsp Ginger garlic paste
- Prepare To taste Salt
- Take To taste Pepper
- Prepare AWADHI GRAVY:-
- Prepare 2 tsp Oil
- Get 2 Cardamom
- Get 2 Cloves
- Take 1/4 tsp Shah jeera
- Take 1-2 strands Mace
- Get 3-4 tbsp Onion paste
- Get 1 tsp Gingr paste
- Get 1 tsp Garlic paste
- Make ready 2 tsp Cashew paste
- Make ready 1/4 tsp Red chillie flakes
- Take 1/4 tsp Red chillie powder
- Get 1/4 tsp Turmeric
- Get 1/2 tsp Kitchen king
- Take 1/4 tsp Garam masala
- Get 1 pinch Sugar
- Make ready 150 ml Milk
- Prepare 2 tsp Fresh Cream
- Take ½ bottle cap Kewra essence
- Make ready To taste Salt
Steps to make Awadhi Chicken Sliders:
- Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
- When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
- One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
- Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
- Add the chicken in the gravy and give a good stir
- Take our Ladi loaf and slit from the middle
- Spread our Awadhi chicken gravy as the base,spread generously
- Place some capsicum slices,tomato slices and onions
- Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
- Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
- The cheese on the top should be melted and the seed sliders should have a little crunch.
- Serve warm.Enjoy
So that is going to wrap it up with this exceptional food awadhi chicken sliders recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
